The Frugal Oenologist
Struggles of a wine curmudgeon in Pennsylvania
Monday, September 14, 2009
Solnia Rioja 2007
This straightforward Spanish red, made from the Tempranillo grape and aged for six months in steel barrels, presents a pleasant enough blend of cherry and dark berries, with a caramel finish. At $10.99 it is somewhat overpriced.
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