New Zeeland's Marlborough Valley is more famous for its whites but they also grow some very nice reds there. This one, aged in oak for six months, is a little on the light side for a Pinot Noir, but extremely pleasant to drink, with dark cherry, blackberry and plum elements and very soft tannins at the finish. I very much doubt that you will find it for a better price than the $7.99 at which it is on offer on line.
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