Maculan Pino & Toi 2010

This young North Italian white from the foothills of the Alps is 60% Tocai, 25% Pinot Blanco and 15% Pinot Grigio. The Tokay grape in Hungary is used to make a famously sweet dessert wine, but there's not even a trace of sweetness here. The prevailing taste element is citrus so much so that it just barely stops short of the actually sour. $8.99.