Thursday, May 17, 2012

Montepio Sybo 2010

Alright, I admit I have a thing for Argentinian Mendozas. This red is an unoaked Syrah/Bonarda blend (I'll leave it to the mavens to decide if the Argentinian Bonarda is really that or something else entirely) which exhibits all the characteristics of the type: a rich element of plum and blackberry along with a chocolate finish. Very favorably priced at $7.99.

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